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Posted: Thursday, October 19, 2017 3:27 PM

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Kris Eisenman is a Physicians Committee for Responsible Medicine Food For Life Instructor and a professionally trained chef. She will demonstrate and share plant-based recipes for traditional Thanksgiving side dishes. Kris will also discuss ways of keeping the extravagant holiday eating to just the holidays, and share additional wintertime recipes that are delicious yet healthy. If you have a holiday favorite dish you just don't know how to veganize, bring the recipe and join us for the Q&A to leave with lots of great ideas.

JOIN US! 3:00-4:30 pm on Saturday, November 11, 2017 at People's Food Co-op, 3029 SE 21st Ave, Portland, OR 97202.

Event is free but please reserve your space here: https://events.r20.constantcontact.com/register/eventReg?oeidk=a07eei5dfava1428f6b&oseq=&c=&ch=

You can join the 22 Day Veg Challenge here: https://nwveg.org/veg-challenge

3029 SE 21st Ave, Portland, OR, 97202    google map | yahoo map

• Location: People's Food Co-op, Portland

• Post ID: 23740187 portland
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