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Posted: Thursday, October 26, 2017 7:49 PM

Your JobAs a Line Cook, you are responsible for preparing foods to be served across the venue. 1+ years experience in a fast-paced fine dining restaurant or catering is preferred. Training provided. You must maintain reliable attendance.Your PerksCareer Growth50% Off Monthly TriMet PassesBonus ProgramsFree Meal Every ShiftPaid Sick LeaveMerchandise & Ticket DiscountsCompetitive WagesYour ScheduleWe are an event-based environment; you must have the ability to work evenings, weekends, and some mornings. We schedule team members in relation to events booked at the Moda Center and Veterans Memorial Coliseum. You must be available for all home Blazer games. Associated topics: cocinera de la parrilla, cocinero, cocinero de la preparacion, commercial kitchen, cook, dinner, fryer, line cook, prep, station
Associated topics: baking, cocinera de produccion, commercial kitchen, cutter, kitchen, lunch, prep, roasting, sandwich, steakhouse


• Location: Portland

• Post ID: 24063777 portland is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017